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Black Bear Diner is consistently ranked by restaurant industry observers as one of the smartest growing brands. The franchise has grown to 101 locations in eight western states. The family dining concept offers a vast menu anchored on hearty portions and excellent value. Shasta, California in 1995, Black Bear Diner was born from a desire to bring home-style comfort food classics and personal service back to the dining experience. All Black Bear Diner restaurants feature a unique bear-inspired and log-cabin theme, designed to remind guests of a time when life was a little simpler and service and quality were the cornerstones of business.įounded in Mt. The Colma location marks the 55th California location for the award-winning family dining concept and the first location on the San Francisco Peninsula.īlack Bear Diner is recognized for offering “bear-sized” food portions at an excellent value. “We look forward to being a partner in this community and offering the comfort food classics, personal service and homey atmosphere that customers expect.” “We’re excited to bring our 101st Black Bear Diner to the great community of Colma, and expand our presence in California’s bay area” said Bruce Dean, CEO of Black Bear Diner. The restaurant is located at 4927 Junipero Serra Blvd.
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Scheduled for an official grand opening on Monday, October 2, at 6:00 a.m., the Colma restaurant marks the 101st location for the rapidly expanding franchise. – ( September 18, 2017) – Black Bear Diner, the award-winning family dining concept headquartered in Redding, California, announced today the scheduled opening of its newest restaurant in Colma, CA. Submitted by Ann Bouchard, Black Bear Diner Communications Director South San Francisco, CA September 27, 2017